Friday marked the halfway mark for the 2013 harvest. Merlot, Shiraz and Cabernet Sauvignon are coming in very nicely with extremely good colour. The sugars range between 24.5 – 26 Balling [...]
In honor of the words of Colonel Hannibal Smith, I’m proud to show these photos. This is the result of an over-enthusiastic viticulturist and a team of brothers willing to work together to [...]
Yesterday was a killer. 1300 tonnes came in and the winemakers had their hands full. Today will be no exception and I estimate that another 1100 tonnes would make their way from the vine to the [...]
Last weekend came with 3 days of rain… This was excellent for the dry land vines, but not so good for some Chenin blancs in the Mountains. In some vineyards the total rainfall for the [...]
This is a very quick and lazy post. We had a good week harvesting and the quality seems to be very good. Yesterday we harvested the one part of our Chardonnay Reserve. Went well and I can’t [...]
I went to our reserve Sauvignon blanc blocks early this morning to taste some grapes, and ooooo maaaannn was I in for a treat!! There are two blocks. One on a Southern slope facing Table [...]
The grapes are ripening at a blistering pace and the first red grapes came in today. We harvested Merlot and Pinotage at 25 balling. The grapes are healthy and full of flavour. We harvested some [...]
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